Dilly Crab Salad

100g real crab meat

1 lemon, juiced
1 tsp lemon zest
2 tbsp fresh dill
1 tsp grainy mustard
1-2 tbsp veg stock
salt and pepper
1 packet of sweetener

Mix together the dressing, toss crab in dressing
Serve on greens of your choice drizzled with the dressing

Makes 1 serving

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